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  • How much water should be used for coffee? how much water temperature should be used for different varieties of coffee?

    How much water should be used for coffee? how much water temperature should be used for different varieties of coffee?

    How much water should be used to brew coffee? how much water temperature is better for different varieties of coffee? Warm the cup. Everyone knows that the tannins in the coffee do not work as expected, making the coffee very sour, so we should pour hot water into the coffee cup before we start brewing the coffee. two。 Grind beans. The thickness of hand-brewed coffee should also be adjusted according to the characteristics of coffee beans.

    2017-01-19 Coffee how much water make ratio better different variety water temperature coffee
  • Good coffee should be handled correctly.

    Good coffee should be handled correctly.

    1. The next bottle should be dried and there should be no water droplets. When you pull out the upper seat, tilt to the right and pull it straight up, do not break it. 3. The spring under the middle filter should be tightened, the hook should be hooked, and pulled to the center. 4. Plug it down when you plug it into the seat. 5. Pay attention to water quality: pure water, purified water, magnetized water, distilled water, do not use mineral water? 6. The temperature is between 80 and 90 degrees Celsius?

    2014-08-29 Coffee coffee common sense coffee encyclopedia
  • What should be paid attention to when using a siphon pot?

    What should be paid attention to when using a siphon pot?

    Note 1. The next bottle should be dried and there should be no water droplets. When you pull out the upper seat, tilt to the right and pull straight up, do not break 3. The spring under the middle filter should be tightened, the hook should be hooked, and pulled to the center 4. When you plug in the seat, plug it down and hold it tight by 5. Pay attention to water quality: pure water, purified water, magnetized water, distilled water, do not use mineral water 6. The temperature is 80-90 degrees Celsius in this room. Impulse time:

    2016-05-03 Use siphon attention matters which points for attention 1. Lower dry can have
  • The technique of making coffee. Good coffee should be operated correctly.

    The technique of making coffee. Good coffee should be operated correctly.

    1. The next bottle should be dried and there should be no water droplets. When you pull out the upper seat, tilt to the right and pull it straight up, do not break it. 3. The spring under the middle filter should be tightened, the hook should be hooked, and pulled to the center. 4. Plug it down when you plug it into the seat. 5. Pay attention to water quality: pure water, purified water, magnetized water, distilled water, do not use mineral water? 6. The temperature is between 80 and 90 degrees Celsius?

    2014-10-14 Coffee knowledge coffee technology coffee brewing
  • Coffee common sense Siphon coffee brewing method precautions

    Coffee common sense Siphon coffee brewing method precautions

    ◆ The water in the lower pot is preferably hot boiled water, which can save boiling time; ◆ Pay attention to the water quality, do not use mineral water, use soft water (tap water); ◆ The lower pot must be dried with a dry towel, and there must be no water drops; ◆ The spring under the middle filter should be tightened, and the hook should be hooked, and it should be moved to the lower center; ◆ The temperature should be 80-90 degrees Celsius, and the pot should be inserted downwards tightly; ◆ The coffee cup should be warm.

    2015-04-22 coffee common sense siphon brew precautions next pot best boiled water save boil
  • Coffee brewing technique what should be paid attention to in siphon pot brewing coffee

    Coffee brewing technique what should be paid attention to in siphon pot brewing coffee

    Really well-brewed siphon coffee is like drinking good tea, mellow, palatable and fragrant. 1. The next bottle should be wiped dry and there must be no drops of water, otherwise it will break. two。 Pull the upper seat to the right and back straight up, do not pull and break. 3. The spring under the middle filter should be tightened, the hook should be hooked, and it should be set to the center. 4. Insert the upper seat tightly down. 5. Water quality: pure water, purified water, magnetism

    2014-09-05 Coffee knowledge siphon pot brewing coffee making coffee
  • Good coffee should be handled correctly.

    Good coffee should be handled correctly.

    1. The next bottle should be dried and there should be no water droplets. When you pull out the upper seat, tilt to the right and pull straight up, do not break 3. The spring under the middle filter should be tightened, the hook should be hooked, and pulled to the center 4. When you plug in the seat, plug it down and hold it tight by 5. Pay attention to water quality: pure water, purified water, magnetized water, distilled water, do not use mineral water 6. The temperature is 80-90 degrees Celsius in this room. Punch time: all 50: 60

    2014-06-13 Coffee knowledge coffee tutorials coffee encyclopedia
  • What should I pay attention to when making coffee in a siphon pot?

    What should I pay attention to when making coffee in a siphon pot?

    1. The next bottle should be dried and there should be no water droplets. When you pull out the upper seat, tilt to the right and pull straight up, do not break 3. The spring under the middle filter should be tightened, the hook should be hooked, and pulled to the center 4. When you plug in the seat, plug it down and hold it tight by 5. Pay attention to water quality: pure water, purified water, magnetized water, distilled water, do not use mineral water 6. The temperature is 80-90 degrees Celsius in this room. Punch time: all 50: 60

    2014-08-14 Coffee knowledge siphon pot coffee making coffee encyclopedia
  • 26 problems that should be paid attention to when making coffee in siphon stopper

    26 problems that should be paid attention to when making coffee in siphon stopper

    1. The next bottle should be dried and there should be no water droplets. When you pull out the upper seat, tilt to the right and pull straight up, do not break 3. The spring under the middle filter should be tightened, the hook should be hooked, and pulled to the center 4. When you plug in the seat, plug it down and hold it tight by 5. Pay attention to water quality: pure water, purified water, magnetized water, distilled water, do not use mineral water 6. The temperature is 80-90 degrees Celsius in this room. Punch time: all 50: 60

    2015-03-20 Siphon cork kettle coffee need attention 26 question 1. Down wipe
  • The skill of making individual Coffee what should be paid attention to in siphon pot

    The skill of making individual Coffee what should be paid attention to in siphon pot

    1. The next bottle should be dried and there should be no water droplets. When you pull out the upper seat, tilt to the right and pull straight up, do not break 3. The spring under the middle filter should be tightened, the hook should be hooked, and pulled to the center 4. When you plug in the seat, plug it down and hold it tight by 5. Pay attention to water quality: pure water, purified water, magnetized water, distilled water, do not use mineral water 6. The temperature is 80-90 degrees Celsius in this room. Punch time: all 50: 60

    2015-01-21 Cooking coffee techniques siphon kettle what attention 1. Lower dry can have
  • Matters needing attention in siphon coffee brewing

    Matters needing attention in siphon coffee brewing

    The water in the ☆ pot is preferably hot boiled water, which can save boiling time; ☆ pay attention to the water quality, do not use mineral water, use soft water (tap water); ☆ pot must be dried with a dry towel, there can be no water droplets; the spring under the middle filter net of ☆ should be tightened, the hook should be hooked and set to the lower center; the temperature of ☆ should be 80-90 degrees Celsius, and the pot should be inserted tightly when inserting the pot; ☆ coffee cup should be warm cup.

    2014-08-26 Coffee knowledge siphon pot precautions coffee brewing
  • Coffee Basics Siphon Coffee Brewing Notes

    Coffee Basics Siphon Coffee Brewing Notes

    ◆ The water in the lower pot is preferably hot boiled water, which can save boiling time; ◆ Pay attention to the water quality, do not use mineral water, use soft water (tap water); ◆ The lower pot must be dried with a dry towel, and there must be no water drops; ◆ The spring under the middle filter should be tightened, and the hook should be hooked, and it should be moved to the lower center; ◆ The temperature should be 80-90 degrees Celsius, and the pot should be inserted downwards tightly; ◆ The coffee cup should be warm.

    2014-11-07 coffee knowledge coffee basics siphon pot coffee brewing
  • Basic knowledge of coffee what should be paid attention to when making coffee in a siphon pot

    Basic knowledge of coffee what should be paid attention to when making coffee in a siphon pot

    1. The next bottle should be dried and there should be no water droplets. When you pull out the upper seat, tilt to the right and pull straight up, do not break 3. The spring under the middle filter should be tightened, the hook should be hooked, and pulled to the center 4. When you plug in the seat, plug it down and hold it tight by 5. Pay attention to water quality: pure water, purified water, magnetized water, distilled water, do not use mineral water 6. The temperature is 80-90 degrees Celsius in this room. Punch time: all 50: 60

    2014-10-31 Coffee knowledge coffee common sense siphon pot coffee brewing
  • The tutorial of hand-brewed coffee introduces what high-quality coffee beans should be paid attention to.

    The tutorial of hand-brewed coffee introduces what high-quality coffee beans should be paid attention to.

    1. Warm the cup. Everyone knows that the tannins in the coffee do not work as expected, making the coffee very sour, so we should pour hot water into the coffee cup before we start brewing the coffee. two。 Grind beans. The thickness of hand-made coffee should also be adjusted according to the characteristics of coffee beans, and the powder thickness of deep-roasted coffee beans should be slightly thicker than that of medium-deep roasted beans. Specifically,

    2016-07-06 Hand brewing coffee tutorials introduction should attention what boutique coffee beans warm cups
  • siphon pot--siphon boiling

    siphon pot--siphon boiling

    Siphon pot--Siphon (distillation) boiling method It is arranged by two spherical glasses up and down, widely used in families, hotels, coffee shops, while enjoying the brewing process while enjoying the fun of coffee This is the greatest charm. Practice: two coffee (three and so on) will be boiled water 240CC poured into the spherical beaker, and the outside of the water droplets wiped clean, heated with alcohol lamp.

    2014-09-04 Siphon pot siphon pot use method coffee appliance
  • Coffee siphon, distillation

    Coffee siphon, distillation

    It is arranged up and down by two spherical glasses and is widely used in families, hotels and coffee shops. It is the greatest charm to enjoy coffee while watching the brewing process. Practice: coffee for two (and so on for three) pour boiled water 240CC into a spherical beaker, wipe the water droplets on the outside and heat them with an alcohol lamp. At the bottom of a funnel-shaped extraction cup

    2014-07-15 Coffee siphon distillation coffee brewing
  • Boil the key siphon pot

    Boil the key siphon pot

    Good siphon coffee is like drinking good tea, mellow, palatable and fragrant. [2] 1. The next bottle should be wiped dry and there must be no drops of water, otherwise it will break. two。 Pull the upper seat to the right and back straight up, do not pull and break. 3. The spring under the middle filter should be tightened, the hook should be hooked, and it should be set to the center. 4. Insert the upper seat tightly down. 5. Water quality: pure water, purified water, magnetization

    2016-05-24 Brew siphon key okay coffee like good tea general glycol
  • The skills of coffee pot should not be burned empty.

    The skills of coffee pot should not be burned empty.

    ● cannot be burned empty. Like most kitchen appliances, the electric coffee pot cannot be burned empty. It must be filled with water and coffee before turning on the power. Never turn on the electricity in the empty pot. When brewing coffee, you should always pay attention to the water level in the pot. If the water is about to dry up, you should cut off the power supply in time, otherwise the pot will be burned out. ●, pay attention to waterproof. The electric coffee maker can't dry burn, either.

    2015-10-06 Coffee pot use skills can not empty burn most kitchen household
  • Tips for using an electric coffee maker

    Tips for using an electric coffee maker

    There are many kinds of electric coffee pots, so the methods of use are not the same. When in use, it should be used in accordance with the requirements of the product instructions, and generally can be operated as follows: 1. Adding water: each electric coffee pot requires a rated amount of water, which includes the amount of water absorbed by evaporation and coffee powder. Therefore, when in use, it should be specified to add water, neither excessive nor excessive.

    2014-07-15 Electric coffee maker use of electric coffee maker coffee utensils
  • Tips for using an electric coffee maker

    Tips for using an electric coffee maker

    There are many kinds of electric coffee pots, so the methods of use are not the same. When in use, it should be used in accordance with the requirements of the product instructions, and generally can be operated as follows: 1. Adding water: each electric coffee pot requires a rated amount of water, which includes the amount of water absorbed by evaporation and coffee powder. Therefore, when in use, it should be specified to add water, neither excessive nor excessive.

    2015-05-26 Electricity coffee maker tricks automatic coffee machine use skills a wide variety of